En tres a\u00f1os la producci\u00f3n de caf\u00e9 cay\u00f3 en 56 por ciento por el avance de la roya naranja, lo que afect\u00f3 los ingresos principalmente de los campesinos de Chiapas, Oaxaca, Puebla y Veracruz, los cuales aportan 84 por ciento de la producci\u00f3n, asever\u00f3 Gabriel Barreda N\u00e1der, presidente de la Uni\u00f3n Nacional de Productores de Caf\u00e9 de la Confederaci\u00f3n Nacional Campesina.<\/p>\n
En dicho periodo, la productividad pas\u00f3 de 30 a 10 quintales por hect\u00e1rea, pero el declive no s\u00f3lo es por la presencia del hongo en las zonas cafetaleras sino tambi\u00e9n por \u201clas deficiencias en la ejecuci\u00f3n de los programas de apoyo productivo\u201d, expuso el dirigente. Urge, dijo, reponer 70 por ciento de las plantaciones en 700 mil hect\u00e1reas.<\/p>\n
\u201cLa inversi\u00f3n que se requiere es muy grande; estamos definiendo la participaci\u00f3n que tendr\u00e1 el gobierno federal, los gobiernos estatales, los productores y las empresas cafetaleras\u201d, explic\u00f3.\n<\/p><\/blockquote>\n
La alerta en torno al declive de la producci\u00f3n del grano y la exigencia de un programa acorde a las caracter\u00edsticas de cada regi\u00f3n cafetalera, con la participaci\u00f3n de los campesinos, fue lanzada al inicio de esta administraci\u00f3n por diversas agrupaciones del ramo, las cuales incluso demostraron que el \u201cqu\u00edmico\u201d distribuido por el Servicio Nacional de Sanidad, Inocuidad y Calidad Agroalimentaria (Senasica), dependiente de la Secretar\u00eda de Agricultura (Sagarpa), en Chiapas para combatir el hongo era una mezcla agua con vinagre.<\/p>\n
En tres a\u00f1os, M\u00e9xico pas\u00f3 del s\u00e9ptimo al d\u00e9cimo lugar en la producci\u00f3n mundial de caf\u00e9 y se estima que las importaciones superan el mill\u00f3n y medio de sacos \u2013de 60 kilos cada uno\u2013, equivalentes a una tercera parte de la cosecha nacional.<\/p>\n
Del caf\u00e9, seg\u00fan datos oficiales, dependen tres millones de personas; m\u00e1s de 350 mil unidades de producci\u00f3n participan en la producci\u00f3n del grano y genera m\u00e1s de 700 mil empleos directos e indirectos en el sector rural. Se considera que por las 717 mil hect\u00e1reas que ocupa el quinto lugar despu\u00e9s del ma\u00edz, frijol, sorgo y trigo.<\/p>\n
La Jornada<\/p>\n","protected":false},"excerpt":{"rendered":"
En tres a\u00f1os la producci\u00f3n de caf\u00e9 cay\u00f3 en 56 por ciento por el avance de la roya naranja, lo que afect\u00f3 los ingresos principalmente de los campesinos de Chiapas, Oaxaca, Puebla y Veracruz, los cuales aportan 84 por ciento de la producci\u00f3n, asever\u00f3 Gabriel Barreda N\u00e1der, presidente de la Uni\u00f3n Nacional de Productores de […]<\/p>\n","protected":false},"author":2,"featured_media":10192,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"Cay\u00f3 56% producci\u00f3n de caf\u00e9 en 3 a\u00f1os por la roya","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[22],"tags":[485,247,180,43,123,112,573,27,331,28],"jetpack_publicize_connections":[],"yoast_head":"\n
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