{"id":26762,"date":"2017-01-03T22:23:42","date_gmt":"2017-01-04T04:23:42","guid":{"rendered":"https:\/\/panoramaagrario.com\/?p=26762"},"modified":"2017-01-03T22:23:42","modified_gmt":"2017-01-04T04:23:42","slug":"crece-la-produccion-frambuesa-en-mexico","status":"publish","type":"post","link":"https:\/\/panoramaagrario.com\/2017\/01\/crece-la-produccion-frambuesa-en-mexico\/","title":{"rendered":"Crece la producci\u00f3n de frambuesa en M\u00e9xico"},"content":{"rendered":"<p>La producci\u00f3n de frambuesa en M\u00e9xico creci\u00f3 111 por ciento entre enero y octubre de 2016, lo que permiti\u00f3 a nuestro pa\u00eds consolidarse como el quinto productor mundial de este cultivo.<\/p>\n<ul>\n<li>Al quinto bimestre del a\u00f1o 2016, la producci\u00f3n de frambuesa en nuestro pa\u00eds super\u00f3 las 54 mil toneladas. Esto representa alrededor del 80 por ciento del total producido en 2015.<\/li>\n<li>La producci\u00f3n de frambuesa se realiza en ocho entidades federativas: Baja California, Colima, Ciudad de M\u00e9xico, Hidalgo, Jalisco, Estado de M\u00e9xico, Michoac\u00e1n y Puebla.<\/li>\n<li>Los tres principales estados productores de frambuesa entre enero y octubre de 2016 fueron Jalisco, con m\u00e1s de 38 mil toneladas; Baja California, con m\u00e1s de nueve mil toneladas; y Michoac\u00e1n, con m\u00e1s de seis mil toneladas; los cuales aportaron m\u00e1s del 98 por ciento del volumen nacional.<\/li>\n<li>Entre 2014 y 2016, la Tasa Media de Crecimiento Anual (TMCA) de la producci\u00f3n de frambuesa se situ\u00f3 en 71 por ciento, lo que refleja un mayor inter\u00e9s productivo hacia este cultivo agr\u00edcola.<\/li>\n<li>En 2015, las exportaciones de frambuesa se ubicaron en m\u00e1s de 508 millones de d\u00f3lares, con un incremento a tasa anual de 38 por ciento; debido a que esta frutilla fue comercializada en 25 destinos internacionales, entre los que destacan Canad\u00e1, Estados Unidos, Rusia, Brasil, Jap\u00f3n, Pa\u00edses Bajos, B\u00e9lgica, Espa\u00f1a, Francia, Reino Unido e Italia.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>La producci\u00f3n de frambuesa en M\u00e9xico creci\u00f3 111 por ciento entre enero y octubre de 2016, lo que permiti\u00f3 a nuestro pa\u00eds consolidarse como el quinto productor mundial de este cultivo. Al quinto bimestre del a\u00f1o 2016, la producci\u00f3n de frambuesa en nuestro pa\u00eds super\u00f3 las 54 mil toneladas. Esto representa alrededor del 80 por [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":26763,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"Crece la producci\u00f3n de frambuesa en M\u00e9xico","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[23],"tags":[1003,5,1061,44],"jetpack_publicize_connections":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Crece la producci\u00f3n de frambuesa en M\u00e9xico &#8226; Panorama Agrario<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/panoramaagrario.com\/2017\/01\/crece-la-produccion-frambuesa-en-mexico\/\" \/>\n<meta property=\"og:locale\" content=\"es_MX\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Crece la producci\u00f3n de frambuesa en M\u00e9xico &#8226; Panorama Agrario\" \/>\n<meta property=\"og:description\" content=\"La producci\u00f3n de frambuesa en M\u00e9xico creci\u00f3 111 por ciento entre enero y octubre de 2016, lo que permiti\u00f3 a nuestro pa\u00eds consolidarse como el quinto productor mundial de este cultivo. 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